Malaisia pepper with orange Mill

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In stock
Weight (g): 30
It is in Corrèze, next to Brive la Gaillarde, that the company Saveurs Modernes, specialized in the design and production of innovative culinary aids, sublimates everyday dishes: rare peppers, pearls of flavor, vinegar "à raper" but also cashews associated with high-end preparations.

With just a mill-turn, combine citrus zest or berry flavours with a variation of floral or exotic notes of rare peppers, make wonders with your salad dressing, fish, meat, sauces, fruits, desserts ...

Ideal with: duck breasts, game, red meats, grilled meats, hot or cold sauces, salads, vinaigrettes, crème brûlée
Sarawak Pepper 50%, dried Orange zest 48%, salt 2%
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French local craft products.

Tested before referencing

Rare choice

Organic. Gourmet. From the producers.