Country terrine with Roquefort

Hover over an image to enlarge

3.70
In stock
+
Weight: 160
Tradition of the Aveyron and working with mincer of charcutier. As before, but with recipes rich in originality. Organic and Gluten-free products for hobbyists.
MPP061

Try it at the aperitif.

Done with real pieces of Roquefort cheese you will enjoy this terrine with character but delicate and creamy served with a glass of red wine
Pork throat and liver origin France, Roquefort 22%, whole eggs, salt and spices
Fast delivery

Worldwide. Tracking

French local craft products.

Tested before referencing

Rare choice

Organic. Gourmet. From the producers.