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Saucisson coated into coarse black pepper

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€4.10
In stock
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Weight: 200
The Maison Chillet has been working according to tradition since 1902 in Lyonnais, where the air is favorable for drying. Just seasoning, grinding the grate, natural gut, clamping by hand and mastering the drying make the quality of their products.
CHI042-2
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Saucisson coated into coarse black pepper
85% Meat Pork And Cheese - 15% Pork Fat - Salt - Lactose - Skim Milk Powder - Dextrose - Natural Spices - Potassium Nitrate - Maturing Ferments, naturel gut
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