Cashew Barbecue Ethiopia wild pepper

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68.33  per 1.00 kg VAT Excl.
In stock

It is in Corrèze, next to Brive la Gaillarde, that the company Saveurs Modernes, specialized in the design and production of innovative culinary aids, sublimates everyday dishes: rare peppers, pearls of flavor, vinegar "à raper" but also cashews associated with high-end preparations.

Gently roasted cashews with honey acacia and coated with a subtle blend of pepper Timiz, wild and rare pepper from Ethiopia, paprika, fennel and shallot. Pepper Timiz is smoked over a wood fire to eucayptus by Ethiopian women who collect the returning of the fields at night. A mixture of texture, both crisp and creamy, associated with a captivating culinary discovery Packing: PET bottle. Net weight: 90 g
Cashew nut, pepper Timiz Ethiopia, paprika, onion, fennel, acacia honey, salt, sunflower oil, gum acacia. - Allergens: Nuts (Cashew)
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Organic. Gourmet. From the producers.